Search results for "Aquaculture impact"
showing 5 items of 5 documents
Ecological effects of aquaculture on living and non-living suspended fractions of the water column: a meta-analysis.
2006
The effects of aquaculture on the ecology of the water column have been extensively studied in the last two decades. However, to date, it has not been possible to extrapolate homogeneous information from the peer-reviewed literature. In the present study, 68 peer-reviewed articles were analysed and about 1087 study cases were used to test whether worldwide cultivations of aquatic organisms (shrimps, fish, bivalves and polyculture) have a differential effect on living and non-living fractions of the water column (suspended matter, chlorophyll-a, particulate organic carbon, nitrogen and phosphorus, bacteria and plankton). Meta-analysis feasibility depends on obtaining an estimate of the effec…
A meta-analysis on the ecological effects of aquaculture on the water column: dissolved nutrients
2007
Environmental effects of aquaculture loadings have often been reviewed descriptively, and thus have not provided quantitative estimates of the overall response in the water column. Meta-analytical reviewing techniques allow the contextualisation of quantitative effects in the domain of current literature. In the present paper, more than 50 peer-reviewed articles were analysed and about 425 study cases used to test whether worldwide cultivations have a differential effect on dissolved nutrient levels. Meta-analysis feasibility depends on obtaining an estimate of the effect size from every study and the most common measure of effect size (Hedges’ d) is the difference between means of controls…
Impact on the water column biogeochemistry of a Mediterranean mussel and fish farm
2002
We investigated and compared the impact of organic loads due to the biodeposition of mussel and fish farms on the water column of a coastal area of the Tyrrhenian Sea (Western Mediterranean). Physico-chemical data (including oxygen, nutrients, DOC and particulate organic matter), microbial variables (picoplankton and picophytoplankton density and biomass) and phytoplankton biomass (as chlorophyll-a) were determined on a monthly basis from March 1997 to February 1998. The results of this study indicate that both fish farm and mussel culture did not alter significantly dissolved inorganic phosphorus and chlorophyll-a values, while inorganic nitrogen concentrations were higher in mussel farm a…
Effects of fish-farm biodeposition on periphyton assemblages on artificial substrates in the southern Tyrrhenian Sea (Gulf of Castellammare, Sicily)
2007
An algal assemblage growing on artificial substrata of fish-farm cages was investigated. Specifically, algal response to the effects of fish-farm facilities was studied, in order to identify a possible future descriptor of biodeposition impact. Some sites were positioned upstream of the farms (at least 750 m; ‘controls’) and other sites were positioned downstream of the farms (‘impacts’). All sites were situated in the Tyrrhenian Sea. Control and impact sites differed significantly with regard to the dissolved nutrient profile. The fouling community (samples were scraped from buoys) displayed a reduction gradient in diversity which increased with the effect of fish farms. A total of 51 taxa…
Analysis of stable carbon and nitrogen isotopes as a tool for assessing the environmental impact of aquaculture: a case study from the western Medite…
2005
Stable carbon and nitrogen isotope ratios ( 13C/ 12 C and 15N/14 N) of in situ dominant primary producers and consumers were investigated to assess the impact on a natural ecosystem of a land-based fish farm along the south-western coast of Sicily (Italy). The putatively impacted area close to the farm along outfall was compared with other locations at increasing distances from the outfall. Carbon and mainly nitrogen stable isotopes revealed evidence of widespread aquaculture waste in the study site: benthic organisms collected in the impacted area showed more enriched δ 15N signatures than those at greater distances from the outfall, suggesting a large contribution of aquaculture waste to …